Unlock the Luxe Life: Discover the World’s Most Expensive Fruits
3 min read
1. Yubari King Melon
Yubari King Melon is a luxurious and highly prized Japanese melon known for its exceptional sweetness and juicy, tender flesh. It is grown exclusively in the Yubari region of Hokkaido, Japan, and is often given as a prestigious gift due to its high cost and limited availability. These melons are meticulously cultivated and are often auctioned for incredibly high prices in the market.
2. Ruby Roman Grapes
Ruby Roman grapes are a rare and luxurious variety of table grapes originating from Ishikawa Prefecture, Japan. They are known for their large size, deep red colour, and exceptional sweetness. These grapes are considered premium fruit and are often sold at high prices, sometimes used as extravagant gifts in Japan.
3. Densuke Watermelon
The Densuke watermelon, a rare and luxurious fruit, is known for its distinct black skin and sweet, crisp flesh. Grown only on the northern Japanese island of Hokkaido, these watermelons are carefully cultivated and often fetch high prices at auctions due to their exceptional quality. Their scarcity and unique flavor make them a prized delicacy for those seeking a premium fruit experience.
4. Miyazaki Mango
Miyazaki mango, also known as the “egg of the sun” due to its vibrant red and yellow hues, is a luxurious and sought-after variety of mango from Japan. It is prized for its sweet, rich flavour and smooth, juicy texture, making it a favourite among fruit enthusiasts worldwide. These mangoes are meticulously cultivated in a greenhouse environment and often fetch high prices in the market due to their exceptional quality.
5. Cornwall Pineapple
The Cornwall Pineapple, also known as the Pineapple Folly, is a unique architectural structure located in Dunmore Park, Scotland, and designed in the shape of a giant pineapple. Built in the 18th century by John Murray, the fourth Earl of Dunmore, this unusual building serves as a summerhouse and garden retreat. The structure is renowned for its intricate detailing and stands as an iconic and whimsical example of garden architecture.
6. Dragon Fruit
Dragon fruit, also known as pitaya or pitahaya, is a vibrant tropical fruit known for its bright pink or yellow skin and speckled, sweet white or red flesh. It is rich in vitamins C and B, as well as antioxidants, making it a healthy addition to any diet. The fruit is often enjoyed on its own, in salads, or as part of smoothies and desserts.
7. Buddha-shaped pears
Buddha-shaped pears are a novelty fruit created by growing pears inside moulds that shape them to resemble a sitting Buddha. These uniquely shaped fruits are popular as gifts and are mainly produced in China and Japan. They are considered a symbol of good luck and prosperity due to their distinct shape.
8. Cherimoya
Cherimoya, also known as the “custard apple,” is a tropical fruit with creamy, custard-like flesh and a sweet, aromatic flavour. It’s rich in vitamins, minerals, and fibre, making it a nutritious addition to your diet. The fruit is known for its unique heart-shaped appearance and is typically enjoyed fresh scooped out with a spoon.
9. Bijin Hime Strawberry
Bijin Hime Strawberry is a premium Japanese strawberry known for its large size and exceptional sweetness. It has a beautiful heart shape and a vibrant red colour, making it visually striking. This strawberry variety is often considered a luxury fruit and is prized for its rich, juicy flavour.
10. Northern Territory Mangoes
Northern Territory mangoes are renowned for their vibrant flavour and high-quality sweetness, making them a popular export product. The region’s warm, tropical climate provides ideal conditions for growing mangoes, which are harvested between September and November each year. Northern Territory mangoes are known for their early season availability and distinct taste, contributing significantly to Australia’s mango production.
